SAUSAGE MAKING MASTERCLASS

If you appreciate real food made by hand using all natural fresh ingredients, then our sausage making masterclass is for you!

This is a chef run course that teaches all participants how to easily create fantastic fresh sausages at home, full course notes included.

The session covers everything from food safety to mincing, prepping, seasoning, filling and cooking your sausage creations.
This is a hands on course where you will create, eat and take home great tasting snags!

 

 

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When: Autumn & Spring 2019 Dates TBC

Venue: Krash & Co Café – 3 Brook St, Sunbury

Cost: $120pp Inc Food, Drinks, course notes & Laughs!

Bookings:

• Call: Johnny on 0499 490 491
• Email: oldskoolfoods@gmail.com

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Gift Vouchers Available:

 

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